NEWYou can now listen to Fox News articles! A top tennis star said she “feels great” after drinking tequila, but health experts say to take that not with a squeeze of lime, but a grain of salt. Aryna Sabalenka, the world’s No. 1-ranked women’s tennis player and reigning U.S. Open champion, recently told Air Mail …
Hungry boy sneaks out of home to walk to Chick-fil-A
Hungry boy sneaks out of home to walk to Chick-fil-A
William Gleave’s recipes for Catalan fish salad and fried salted hake | Food
Salted fish, and salted hake in particular, reminds me of holidays. It’s very popular in southern Europe, where there are hundreds of recipes to choose from. The salting draws out some of the water and improves the fish’s flavour and texture, and it’s a method that pre-dates refrigeration, when salt was used to preserve food. …
Fat-blocking microbeads could rival GLP-1 drugs for weight-loss treatment, per study
NEWYou can now listen to Fox News articles! Fat-blocking microbeads made with green tea, vitamin E and seaweed could offer a new way to lose weight and a potential alternative to popular GLP-1 drugs and bariatric surgery, according to exploratory new research. While human trials are still needed, scientists in China found that rats fed …
How to make Zucchini and Dal Cheela for dinner
How to make Zucchini and Dal Cheela for dinner
How to make Chicken curry in a pressure cooker
How to make Chicken curry in a pressure cooker
Cress to impress: the peppery, unsung hero ingredient | Vegetables
Growing cress with my daughter is a fun activity, but she’s intolerant to eggs so can’t have the classic sandwich I grew up with. What else can we make with cress? Sophie, via emailThis is also a pressing matter for Rosie Birkett, author of the A Lot on her Plate Substack, because her daughter recently …
8 non-vegetarian achars that are a must try
Northeastern dry fish achar Pungent, smoky, and proudly uncompromising, this is for those who like their food with backbone. The dried fish, chillies, and oil create a deep, savory thrum that lingers. Pair with steamed rice, greens, and silence, let the jar do the talking.
Starbucks Puts Protein Cold Foams and Lattes on Permanent Menu
The Green Siren is officially joining the protein-maxxing movement. Starbucks announced today that its cafes in the U.S. and Canada will permanently offer Protein Cold Foams, along with a line of Protein Lattes made with protein-boosted 2% milk, starting Sept. 29. The chain says its new, macronutrient-packed drinks will come in a “variety of flavors,” …
Kraft Heinz Splits Into Two Companies
One of the world’s biggest food companies is about to separate its Lunchables from its Kraft Mac & Cheese. Kraft Heinz announced on Sept. 2 that its board of directors has approved a plan to split into two independent, publicly traded companies through a spinoff. The new companies, which have not been named yet, will …
