Easy grandma’s recipes The kitchen is where most of us first discovered that food can heal. Not in the polished, picture-perfect sense, but in the way, grandmother moves through the kitchen, quietly stirring a pot on the stove, offering something warm with the kind of certainty that doesn’t need words. Her remedies weren’t just turmeric …
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How to cook chocolate banana cake on a stove
How to cook chocolate banana cake on a stove
10 types of tomatoes from across the world
Heirloom Tomatoes – USA This variety of tomato is known for its unique color, shape, and size, and is often known for its rich, complex flavour. They are grown from seeds passed down through generations and are popular for gourmet dishes and salads.
How to make Konkani Coconut Chicken Curry
For masala paste 10 Kashmiri red chillies, 2 tbsp coriander seeds, 4 garlic cloves, 1/2 tsp turmeric powder, 1 tsp cumin seeds, 1/4 tsp fenugreek seeds, 1/2 tsp fennel seeds, 1 cinnamon stick, 10 black pepper, 4 cloves, 4 green cardamoms, 2 tbsp tamarind, 10 tbsp grated coconut, 2 tsp ghee, and 1 tsp cumin …
8 ways to enjoy eggs for breakfast
Simple egg dishes to try Eggs have always been celebrated as one of the most versatile and nutritious breakfast foods. Packed with high-quality protein, vitamins, and minerals, they can be transformed into countless dishes depending on your taste and mood. Whether you’re looking for something quick, hearty, or creative, eggs fit in perfectly. Here are …
How to make Ranveer Brar-style Pav Bhaji Paratha for breakfast
Ingredients for stuffing 2 tbsp Ghee, 1 inch ginger, 4 green chillies, 1 cup green peas, salt to taste, 1/4 cup water, 1 carrot, 2 boiled potatoes, 2 tbsp butter, 2 tbsp pav bhaji masala, 1 tbsp degi red chilli powder, salt to taste, 1 tbsp butter, 2 tbsp coriander leaves, and 1 tsp lemon …
How to make Raw Papaya Kofta Curry for dinner
Ingredients for the Curry 2 onions, 2 tomatoes, 1 tsp ginger-garlic paste, 2 green chilies, 1 tsp cumin seeds, ½ tsp turmeric powder, 1 tsp red chili powder, 1 tsp coriander powder, 1 tsp garam masala, 3 tbsp fresh cream, 2 tbsp fresh coriander leaves and 2 tbsp mustard oil
8 street foods that carry the soul of Lucknow
Famous street foods from Lucknow Lucknow doesn’t just serve food, it serves stories. The lanes here are always alive with aromas of ghee, sizzling kebabs, and fresh breads. Vendors don’t just cook, they carry forward recipes older than the city’s clock towers. If you really want to know about Lucknow, forget the monuments for a …
Anjeer Benefits: 8 reasons to consume 1 soaked anjeer daily
Benefits of Anjeer Anjeer, also known as fig, is a nutritious fruit loaded with benefits. While it can be enjoyed fresh or dried, soaking it overnight can enhance the nutritional value and make it even more beneficial for human health. Tap next to know the benefits of consuming 1 soaked anjeer daily.
what the industry must do to safeguard its future
Academic researchers Saakshi Kumar and Professor Manoj Dora highlight key strategies for the UK’s food producers to lead the way in safeguarding future food supplies. The 2025 growing season in the UK has been one of the toughest in memory. A spring drought – the driest since 1893 – left reservoir stocks in Yorkshire and …









