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PM Narendra Modi’s favorite Moringa Paratha recipe for immunity

Jerry Greenfield leaves Ben & Jerry’s after nearly 50 years, claiming Unilever has “silenced” the brand’s social activism and independence. Credit: Walter Cicchetti / Shutterstock.com Ben & Jerry’s co-founder Jerry Greenfield has departed the iconic ice cream maker after almost half a century, citing a loss of independence under parent company Unilever. The move, announced …

Ingredients: 1 cup cooked rice, 200 g tofu, 1 tbsp olive oil, 1 large onion, 1 cup mixed veggies, 2-3 garlic cloves, 1 tbsp ginger garlic paste, 2 tbsp soy sauce, 1 tsp chili flakes, 1 tsp turmeric powder, 1 cup black beans,1/2 tsp cumin powder, 1/2 tsp coriander powder, salt, and pepper.

McDonald’s invests $200M in regenerative agriculture to boost responsible beef sourcing and protect US ranchland ecosystems. Credit: refrina / Shutterstock.com McDonald’s USA is making its largest-ever move into regenerative agriculture, committing more than $200 million to accelerate sustainable beef sourcing and support cattle ranchers across the United States. Beef has been central to McDonald’s menu …

How to make Dahi ke Sholay for evening snacking

Ingredients: 4-6 eggs, 2-3 tbsp oil, 2 onions, 2 tomatoes, 1 tbsp ginger garlic paste, 3-4 garlic cloves, 2 tomatoes, 6 curry leaves, 1 red chili, 3-4 green chilies, 1 tsp cumin seeds, ½ tsp turmeric powder, 1 tsp red chili powder, 1 tsp coriander powder, ½ tsp garam masala powder, 1 tsp kitchen king …

​8 types of egg dishes for evening snacking​

​How to make delicious raw avocado sabzi at home​

UK food inflation continues to outpace other European nations, with forecasts expecting it to reach 5.7 percent by December. UK food and drink prices are set to rise even further this year, with the Food and Drink Federation (FDF) warning that inflation could reach 5.7 percent by December, up from its previous 4.8 percent forecast. …

Moong Dal Chocolate Pancake Recipe Most of us grew up with moong dal in khichdi or cheela, not exactly the kind of food you’d associate with a chocolate craving. But that’s the charm of Indian kitchens: the same lentil that once felt like “sick food” can, with a little imagination, turn into something indulgent. Here, …