Showing: 71 - 80 of 512 RESULTS
Recipes

Best Ball Drop Cake Recipe

In my opinion, there simply aren’t enough desserts that really SCREAM New Year’s Eve. That’s why I had to create this over-the-top, extremely festive dessert worthy of throwing a party for. Filled with a chocolate mousse and glazed with a sparkly, glittery mirror glaze, this ball drop cake is a show-off in the best way …

Recipes

How to turn excess herbs into a showstopping sauce for just about anything – recipe | Sauces and gravies

Whenever I want to cook something special, my first thought is always salsa verde, and Christmas is no exception. This vibrant sauce is so forgiving and endlessly versatile – a last-minute showstopper that can be whipped up with a few store-cupboard ingredients and some herbs. It’s normally made with parsley, garlic, capers, anchovy fillets, olive …

Recipes

Best Spiked Hot Chocolate Recipe

While I love classic hot chocolate, when I’m hosting a party, I want a little something special (and no, I’m not just talking about mini marshmallows). Made with creamy whole milk, rich semisweet chocolate chips, and a little bit of whiskey to keep you warm, this boozy spiked hot chocolate is just the thing. A …

Recipes

Best Melting Snowman Mimosa Recipe

PHOTO: ANTONIS ACHILLEOS; FOOD STYLING: MAKINZE GORE SavePrint We all want a white Christmas. That is the dream, is it not? Going outside, playing in the snow, building a snowman…unless you live somewhere with no snow. Enter this melting snowman mimosa! It’s a classic, simple cocktail with a beautiful twist, and it even puts on …

Recipes

Best Rum Rum Rudolph Recipe

By itself, a rum and Coke is an objectively perfect cocktail. Those smooth, rich notes of the sugarcane-based spirit pair especially well with the nuanced flavor profile of cola, and it’s easy to see why it’s one of the most beloved mixed drinks of all time. Rum and Cokes are simple, tasty, and accessible—but admittedly, …

Recipes

Best Biscuits and Gravy Bake Recipe

Parker Feierbach SavePrint Hot take: No brunch dish is better than biscuits and gravy, and this is the perfect way to serve them to a crowd. An extra-thick layer of sausage gravy with lots of black pepper makes this bake absolutely perfect. Plus, I’m using a shortcut store-bought refrigerated biscuits to make this casserole easier …