NEWYou can now listen to Fox News articles! Ancient barley grains dating back 5,000 years were recently unearthed in Turkey — preserved only because they were burned. The Anadolu Agency (AA), a state-run outlet in Ankara, reported the discovery on Nov. 11. The grains were found during an excavation in the eastern Turkish province of …
NEWYou can now listen to Fox News articles! President Donald Trump has put one of McDonald’s most iconic sandwiches back in the spotlight. His recent remarks at the company’s 2025 Impact Summit in Washington, D.C., have reignited conversation about the decades-old Filet-O-Fish, which began as a Lenten experiment in the 1960s. The president, a longtime …
NEWYou can now listen to Fox News articles! Ahead of Turkey Day, one brand is hoping to hire an official “Thanksgiving buffet tester” — for a fee, of course. Entertainment and travel brand Vegas Insider says it will pay one lucky person $2,000 to eat, rate and review Las Vegas buffets on the Strip. “This …
NEWYou can now listen to Fox News articles! If you’re hankering for a burger even as you’re watching your wallet, you may be in luck — at least if you live in or near 10 American cities. This month, food delivery service DoorDash released its annual Cheeseburger Index, which measures how much a full burger …
NEWYou can now listen to Fox News articles! Some 30 minutes south of Nashville, Arrington Vineyards is proving that good wine doesn’t have to come from California. Co-founder Kip Summers and winemaker Chase Vienneau have spent nearly two decades coaxing character out of Tennessee soil — and now, through the Fox News Wine Shop, they’re …
NEWYou can now listen to Fox News articles! The humble Jell-O salad and its savory ancestor, aspic, are shaking up American kitchens and even getting a glossy, fine-dining revival. Aspic originally began in medieval kitchens as a way to preserve meat using collagen-rich broths that solidified into savory jelly; it later evolved into a mid-century …
NEWYou can now listen to Fox News articles! After five years of pandemic-era freedom, restaurants in Washington, D.C., will soon face steep fees and restrictions on outdoor dining, part of a national trend of cities reclaiming public streets and tightening safety rules. Starting Dec. 1, restaurants in the nation’s capital will have to pay new …
NEWYou can now listen to Fox News articles! ‘Tis the season for the hottest dinner table debate: Apple or pumpkin pie? While there might not be anything quite as American as apple pie, for a small sliver of the year, the classic dessert gets edged out by a seasonal star featuring the orange gourd. At …
NEWYou can now listen to Fox News articles! A new viral TikTok hack has racked up more than 3.7 million views and 15,000 comments — and it claims the secret to cooking more at home is as simple as not changing out of your work clothes right away. “The key to cooking after work is …
NEWYou can now listen to Fox News articles! A former vegan chef is living a very different life today. Once the force behind a string of vegan restaurants in Southern California, Mollie Engelhart now lives on a ranch in Texas, raising livestock and serving as co-executive chef at The Barn, a restaurant at her family’s …