Iconic mutton dishes across India
In India, mutton is never just food; it’s comfort, celebration, memory, and tradition all at once. It’s the kind of dish that asks for time and rewards one with depth, where every region puts its own stamp on the meat with pride. From the slow-cooked rogan josh of Kashmir to the fiery mutton sukka of Karnataka, these dishes aren’t just about taste; they’re about culture, patience, and stories passed down through generations. Here are eight timeless mutton classics every meat lover should try at least once.
